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culinary in Raleigh

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    1. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift ...

    2. Restaurant General Manager

      SummaryA General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. He/she upholds the Romano's Macaroni Grill standards for food and beverage quality, Team Member engagement, financial achievement, Standard ...

    3. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift ...

    4. Restaurant General Manager

      SummaryA General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. He/she upholds the Romano's Macaroni Grill standards for food and beverage quality, Team Member engagement, financial achievement, Standard ...

    5. Executive Chef

      Join an award-winning company! Brier Creek Country Club , an exclusive Toll Brothers golf course community located in Raleigh, North Carolina, seeks an Executive Chef to join the club's management team. Don't miss this opportunity to lead the culinary team of the ...

    6. Wok Cook

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest ...

    7. Kitchen Manager Needed - Upscale Casual Dining

      Kitchen Manager Needed - Upscale Casual Dining This is an Kitchen Manager role for an exciting upscale restaurant - we are energetic, stylish, food-driven concept. This hot concept is a blend of independent casual theme concepts rolled into one. If you thrive in a fast ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Sous Chef

      We are looking for an exciting, passionate culinary individual who has good knowledge of inventory control, purchasing and receiving meat, fish, chicken, or butchery. Creator of sauces, has good eye for plate presentation, and understands cost control. Must be focused and ...

    9. SEEKING CATERING CHEF

      SEEKING CATERING CHEF Searching for a NEW Career? Stop looking and get hired today! BONUS POTENTIAL Looking for someone who can ensure optimum performance, exceptional guest service and maximum profitability of all functions. This position is hands-on and directly ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. SEEKING EXECUTIVE CHEF

      SEEKING EXECUTIVE CHEF Searching for a NEW Career? Stop looking and get hired today! BONUS POTENTIAL, MULTIPLE LOCATIONS, SCRATCH KITCHEN, HIGH VOLUME Looking for someone who can ensure optimum performance, exceptional guest service and maximum profitability of all ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Sales Consultant - 520-L Raleigh Territory (SUF)

      Position summary: As a Sales Consultant, you are responsible for maintaining and expanding your portfolio of customers to maximize sales and profits of foodservice products and value added services. The qualified candidate must be a strategic thinker and innovative planner ...