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culinary in Raleigh

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    1. Bakery Supervisor

      Job Summary: Assist Pastry Chef and/or Executive Sous Chef in daily tasks of one or more units. The bakery staff is responsible for the cooking, baking, and presentation of bakery food items for locations throughout campus. Ensure consistency amongst the two residential ...

    2. Executive Chef - Scratch Kitchen High Volume Restaurant

      Executive Chef needed for a high volume scratch kitchen casual dining restaurant in Durham, NC.   Qualifications: Minimum 3 years Executive Chef experience in a scratch kitchen restaurant High school diploma or higher education Culinary degree is a plus ...

    3. EXECUTIVE CHEF - Scratch Kitchen, Upscale Casual Restaurant

      EXECUTIVE CHEF needed for a high volume scratch kitchen, upscale casual dining restaurant in Durham, NC with a growing restaurant concept. Qualifications: Minimum 3 years Executive Chef experience in a scratch kitchen restaurant High school diploma or higher education ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. SEEKING CATERING CHEF

      SEEKING CATERING CHEF Searching for a NEW Career? Stop looking and get hired today! BONUS POTENTIAL Looking for someone who can ensure optimum performance, exceptional guest service and maximum profitability of all functions. This position is hands-on and directly ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. SEEKING EXECUTIVE CHEF

      SEEKING EXECUTIVE CHEF Searching for a NEW Career? Stop looking and get hired today! BONUS POTENTIAL, MULTIPLE LOCATIONS, SCRATCH KITCHEN, HIGH VOLUME Looking for someone who can ensure optimum performance, exceptional guest service and maximum profitability of all ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Kitchen Manager Needed - Upscale Casual Dining

      Kitchen Manager Needed - Upscale Casual Dining This is an Kitchen Manager role for an exciting upscale restaurant - we are energetic, stylish, food-driven concept. This hot concept is a blend of independent casual theme concepts rolled into one. If you thrive in a fast ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute