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  1. Coordinator - Bariatric RD / Adult General Surgery at Memorial Healthcare System

    Coordinates pre- and post-surgical patient assessments, procedures, and dietary care for bariatric patients....

  2. ASSISTANT DIRECTOR OF DINING SERVICES at Compass Group USA

    Certified Dietary Manager certificate highly desirable. Assistant Director of Dining Services in Durham, NC....

  3. Activities Coordinator - Memory Care at Carillon Assisted Living

    The Activities Coordinator for our Memory Care Unit(The Garden Place) assists our Resident Care Director with the coordination of resident care including,...

  4. Dementia Care Coordinator at Carillon Assisted Living

    The Activities Coordinator for our Memory Care Unit(The Garden Place) assists our Resident Care Director with the coordination of resident care including,...

  5. ADMINISTRATIVE CLERK at Duke University and Duke University Health System

    Visit patients on assigned floors upon admission to explainmenuprocess and collect diet preferences.*Visit patients to obtain their menu selections and input...

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    1. Bistro Server - Cook AM - Courtyard Raleigh Cary (160012KQ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Raleigh Cary, located at 102 Edinburgh Drive, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dietary Kitchen Cordinator at MENTOR NETWORK

      As a Dietary Manager with CareMeridian you’ll be one of those special people. At CareMeridian the Dietary department is critical to our success and exemplifies...

    1. DIETARY AIDE at Mount Sinai Health System

      Mount Sinai Health System Careers Do you have what it takes to wear the badge? At the Mount Sinai Health System, patient care takes many forms. Our support

    1. Private Personal Chef at Chef Placement Services

      You must have excellent food knowledge and procurement skills, attention to detail and cleanliness, great communication, knowledge of various dietary...

    1. Camp Widjiwagan Cook at YMCA of Middle Tennessee

      Assists participants with any special dietary needs or requests. Consistent with the Christian mission and Hope for Life Vision of the YMCA of Middle Tennessee,...

    1. Dietary Analyst - Hospital at NIT Health

      Position Responsibilities: • Reviews patient charts. • Interprets lab values as related to nutritional status. • Interviews patients on admission or change

    1. Junior Sous Chef at Disney Parks & Resorts

      Execute proper menu preparation for all allergy and special dietary needs; Ensure every food item leaving the Galley is of the highest quality in flavor and...

    1. Chef de Cuisine at Disney Parks & Resorts

      Oversee proper menu preparation for all allergy and special dietary needs; Monitor production and service levels daily by interacting with guests and crew....

    1. Nutrition Care Specialist (68M) at U.S. Army

      Assessment of a patient’s dietary requirements and restrictions. With a Nutrition Care Specialist background, you may consider a career as a Dietetic Technician...

    1. Aquarium Technician at Aquatic Creations Group, Inc.

      The Aquarist monitors fish and invertebrate health, provides proper dietary requirements, diagnoses, and medicates disease or parasite issues where needed....

    1. EPA Dietary Assessment Research Associate at Oak Ridge Associated Universities

      Utilizing the current approach to evaluate the impact of a community’s dietary exposure on chronic health issues,....

      1. Dietary Aide at Marbridge

        We currently have an opportunity for a Full-time Dietary Aide at our Nursing Home, located in Manchaca, TX (just south of Austin)....

      2. DIETARY - COOK at Universal Health Services

        The Cook is responsible for the preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu

      3. DIETARY - COOK at River Point Hospital

        The Cook is responsible for the preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu

      4. ! Chef/Food Svs Supervisor (Req #1368) at Wythe County Community Hospital

        Under the direction of the Director supervises and participates in all activities of the Food and Nutrition Services operations. Involved in and has direct

      5. Director, Contract Implementation Services at Vizient, Inc.

        Working at Vizient means making a difference in today’s dynamic health care industry, every day. Our mission is to connect providers with the knowledge,