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executive chef in Raleigh

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  1. Sous Chef/Kitchen Manager at Sivlerspot Cinema

    1 - 2 years of Sous Chef experience. Develop and maintain an in-depth familiarity with the kitchen's operations so that they may fill in for the executive chef...

  2. Executive Sous Chef at NCLH Corporation

    Submit budget requests to the Executive Chef in a timely manner. Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five...

  3. Cook Pizzaiolo at NCLH Corporation

    He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive Chef’s personal assistant in regards to variances,...

  4. Chef Tournant at NCLH Corporation

    Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

  5. Sr Tech Evangelist at Microsoft

    Ability to build technical and business credibility with senior executives and grow mind share with highly strategic customers and partners....

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    1. Sous Chef - New Need

      Sous Chef Upscale Casual Restaurant - Lively and Passionate - Raleigh Area Salary Up To 50K Our Company is actively enlisting the finest Sous Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. Apply Today for our location in Raleigh, NC. We are as passionate ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Staff Cook at Appalachian Mountain Club

      Assist the Executive Chef in creating appropriate menus for the season, demographic, and program activity using recipes for consistency, cost control, and...

    1. Line Cook

      We are currently hiring for an Experienced Line Cook/Chef for Reputable Hotel Company inDowntown Raleigh.Line Cook will be responsible for culinary tasks within our operation. The line cook is responsible for the proper preparation, set up and execution of a particular station or dish. The culinary work in this position must all follow company's commitments to sustainability and proper health ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Chef

      The Executive Chef will be responsible for the development and implementation of menu, and also the recruitment of culinary staff. This person will also manage the staff and operations to ensure the highest possible quality of food service to the restaurant, while maintaining budgeted profitability.The job responsibilities include:- To monitor and work in close collaboration with all culinary ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Restaurant or Hotel Experience Wanted - Monday through Friday Schedule

       Restaurant or Hotel Experience Wanted - Monday through Friday ScheduleLooking for a NEW and professional career?Want to use your customer service background in a business environment?Use your restaurant and hospitality experience to start a career!Raleigh Business Solutions, Inc, is Raleigh's newest and innovative sales and marketing firm. We are offering an entry level sales and marketing ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. Five years’ experience as Pastry Chef on cruise ships or Three years’ experience as an Executive Pastry...

    1. Restaurant or Hotel Experience Wanted - Monday through Friday Schedule

       Restaurant or Hotel Experience Wanted - Monday through Friday ScheduleLooking for a NEW and professional career?Want to use your customer service background in a business environment?Use your restaurant and hospitality experience to start a career!Raleigh Business Solutions, Inc, is Raleigh's newest and innovative sales and marketing firm. We are offering an entry level sales and marketing ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. Restaurant Executive Chef Needed - New Opening

      Restaurant Executive Chef Needed We are seeking a Kitchen Manager / Chef with: High volume experience Made from scratch kitchen experience High volume atmosphere If you have a solid background with over 3 years of Restaurant Kitchen Manager /Chef experience. send your resume to: [email removed] You must have a working experience with P&L statements. Big Brand ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Application Architect at Oracle

      Enterprise Manager, Chef, etc). Must be an strong communicator and comfortable in presenting both in public and online to business and technical executives....

    1. Restaurant or Hotel Experience Wanted - Monday through Friday Schedule

       Restaurant or Hotel Experience Wanted - Monday through Friday ScheduleLooking for a NEW and professional career?Want to use your customer service background in a business environment?Use your restaurant and hospitality experience to start a career!Raleigh Business Solutions, Inc, is Raleigh's newest and innovative sales and marketing firm. We are offering an entry level sales and marketing ...

    1. Cook at MLC - North Nutrition Services Mercy Clinton Living Center - North

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Restaurant or Hotel Experience Wanted - Monday through Friday Schedule

       Restaurant or Hotel Experience Wanted - Monday through Friday ScheduleLooking for a NEW and professional career?Want to use your customer service background in a business environment?Use your restaurant and hospitality experience to start a career!Raleigh Business Solutions, Inc, is Raleigh's newest and innovative sales and marketing firm. We are offering an entry level sales and marketing ...

    1. Cook at Mercy Sioux City

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Sous Chef at Raleigh Marriott City Center

      Position reports to the Executive Chef. Executive Chef/Executive Sous Chef ================================================ NON-ESSENTIAL FUNCTIONS:....

    1. Assistant General Manager at Toll Brothers

      Collaborating with the Executive Chef on menu development for Club events. Brier Creek Country Club , a Toll Brothers golf course community in Raleigh, North...

      1. AWS Global Solutions Architect at CSC

        Experience with Cloud Management Platforms (CMP’s) and automation tools such as Puppet, Chef, CloudFormation, etc....

      2. Provision Master at NCLH Corporation

        Complete daily walk-through of the food stores with the F&B Director and Executive Chef. Once a day, these spot checks are to be conducted with the F&B Director...

      3. Sous Chef Asia at Royal Caribbean Cruises Ltd.

        Sous Chef Asia. Coordinate with the Executive Sous Chef and Executive Chef on a daily basis to discuss the meal and time requirements for the day’s service,...

      4. Sous Chef (Shipboard) at Princess Cruises

        Effectively assists the Executive Chef in implementing Galley crew rotations through various sections. Conducts daily briefings with assigned staff as directed...

      5. Pinkham Notch Lodge Crew at Appalachian Mountain Club

        This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....