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sous chef in Raleigh

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  1. Sous Chef/Kitchen Manager at H-Street Kitchen

    We are currently looking to fill Sous Chef roles. Once upon a time…in the not too distant past…west Raleigh’s Hillsborough Street near NC State University was *...

  2. Line Cook at Counting House

    Sous Chef, Chef de Cuisine, Executive Chef. Knows station set up and pars to assist sous chefs in ordering and writing prep lists for the next day....

  3. SOUS CHEF - SOCIETY CLUB at Borgata Hotel Casino & Spa

    JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

  4. Junior Sous Chef at Disney Parks & Resorts

    Chef de Cuisine. Up to six (6) Chefs de Partie. At Disney Cruise Line , you can set sail on the job opportunity of a lifetime!...

  5. Chef De Partie at Disney Parks & Resorts

    Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. At Disney Cruise Line , you can set sail on the job opportunity of a...

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    1. Full Time Line Cook

      The Cedars of Chapel Hill, is seeking a full time Line Cook in a country club setting for our main dining venue. The Line Cook plans food for production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food is preserved. This position will assist our Sous Chefs and Lead Cook in determining the amount and type of food and supplies required for ...

    1. Lead Prep Cook at Spartan Shops

      Promptly communicates production shortages to Retail Operations Manager and Sous Chef. Works with Retail Operations Manager and Sous Chef on creating, refining,...

    1. RESTAURANT SOUS CHEF

      RESTAURANT SOUS CHEF Raleigh Casual Restaurant has an immediate need for a qualified Sous Chef. This position is for a busy market and a high volume restaurant. This is a great opportunity for a dedicated restaurant sous chef professional who wants a career in kitchen management. The right candidates will have a minimum of two years recent/current High Volume, Casual Dining Sous Chef ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chefs at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Sous Chefs- Orlando at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Commis Chef 3 at Santa Barbara Beach & Golf Resort

      The Commis Chef 3 assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      The Sous Chef/Chef de Cuisine is responsible for the day-to-day production of the kitchen. Benchmark’s company culture is central to our management philosophy....

    1. Commis Chef on call at Santa Barbara Beach & Golf Resort

      The Commis Chef assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and...

    1. Sous Chef at New Castle Hotels & Resorts

      The position of Executive Sous Chef exists to supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

      1. Chef de Cuisine at Disney Parks & Resorts

        14-25 crew members made up of Commis Chef through Junior Sous Chef. At Disney Cruise Line , you can set sail on the job opportunity of a lifetime!...

      2. SOUS CHEF at Compass Group USA

        The Sous Chef usually reports directly to the Executive Chef or Chef. Sous Chef in West Plains, MO. You may work with the Executive Chef or Chef in developing...

      3. SOUS CHEF - IN ROOM DINING at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

      4. Sous Chef Asia at Royal Caribbean Cruises Ltd.

        Sous Chef Asia. Join our team as a Sous Chef Asia (CHWA). As a Sous Chef Asia (CHWA), you will be part of our exciting, multi-unit, high-volume shipboard...

      5. SOUS CHEF - AMPHORA at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One